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Mel's Kitchen

« New vegetarian food blog from the Winston-Salem Journal | Main | The history of nachos »

Spice up your watermelon

I count myself among many Southerners who like a little bit of salt on their watermelon. But did you know that we aren't the only ones to spice it up a bit? In Mexico, pieces of watermelon are often sprinkled with chile powder and spritzed with lemon or lime.

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